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Elegant artisan praline boxes assorted at 160 g, perfect as a gift idea.
Packaging: 5 boxes of 160 gIngredients for fillings: sugar, cocoa mass, whole milk powder, inverted sugar, whole milk, fruit pulp (strawberry, banana, coconut, raspberry, passion fruit), glucose syrup, cocoa butter, butter, hazelnut paste “Tonda Gentile Trilobata variety”, Whisky, fortified wine “Barolo Chinato”, Sambuca, Rum, Grand Marnier, espresso coffee, tea infusion, spices, licorice, unsweetened cocoa powder 10-12%, hazelnuts of “Tonda Gentile Trilobata variety”, almonds, coffee concentrate, desiccated coconut, ground coffee, ginger, lemon juice, Bronte DOP green pistachio, caramelized whole rice (puffed rice, granulated sugar, glucose syrup, high oleic sunflower oil, caramelized sugar) natural vanilla, cardamom, Penja pepper, ground cinnamon, emulsifier: soy lecithin, sunflower lecithin.Outer Coating Dark Chocolate: cocoa mass, sugar, cocoa butter (min. 60% cocoa).Outer Coating Milk Chocolate: sugar, cocoa butter, whole milk powder, cocoa mass, vanilla extract. (min. 35% cocoa).Outer Coating White Chocolate: cocoa butter, sugar, whole milk powder, emulsifier: soy lecithin, vanilla extract. (min. 30% cocoa).External Decorations White Chocolate: cocoa butter, sugar, whole milk powder, emulsifier: soy lecithin, vanilla extract (min. 30% cocoa), food coloring: E 102, E 110, E 129, whole hazelnut, whole almond, ground cinnamon, ground coffee, loose leaf tea, crushed hazelnuts, white chocolate (sugar, cocoa butter, skimmed milk powder, anhydrous milk fat (MGLA), emulsifier: soy lecithin, natural vanilla flavor, flavors), fully hydrogenated anhydrous vegetable fat (origin: palm), cocoa butter, colorants (E 171, E 172, E 101, E 100), milk chocolate (sugar, cocoa butter, skimmed milk powder, cocoa paste, whey anhydrous milk fat (MGLA), emulsifier: soy lecithin, natural vanilla flavor, flavors), fully hydrogenated anhydrous vegetable fat (origin: palm), cocoa butter, colorants: E 171, cocoa butter, fully hydrogenated anhydrous vegetable fat (origin: palm), colorant: E 172.
Shelf life: 10 monthsStore in a clean place, protected from light, cool and dry 13°-18° C. Max humidity 65%
Packaging: 5 boxes of 160 gIngredients for fillings: sugar, cocoa mass, whole milk powder, inverted sugar, whole milk, fruit pulp (strawberry, banana, coconut, raspberry, passion fruit), glucose syrup, cocoa butter, butter, hazelnut paste “Tonda Gentile Trilobata variety”, Whisky, fortified wine “Barolo Chinato”, Sambuca, Rum, Grand Marnier, espresso coffee, tea infusion, spices, licorice, unsweetened cocoa powder 10-12%, hazelnuts of “Tonda Gentile Trilobata variety”, almonds, coffee concentrate, desiccated coconut, ground coffee, ginger, lemon juice, Bronte DOP green pistachio, caramelized whole rice (puffed rice, granulated sugar, glucose syrup, high oleic sunflower oil, caramelized sugar) natural vanilla, cardamom, Penja pepper, ground cinnamon, emulsifier: soy lecithin, sunflower lecithin.Outer Coating Dark Chocolate: cocoa mass, sugar, cocoa butter (min. 60% cocoa).Outer Coating Milk Chocolate: sugar, cocoa butter, whole milk powder, cocoa mass, vanilla extract. (min. 35% cocoa).Outer Coating White Chocolate: cocoa butter, sugar, whole milk powder, emulsifier: soy lecithin, vanilla extract. (min. 30% cocoa).External Decorations White Chocolate: cocoa butter, sugar, whole milk powder, emulsifier: soy lecithin, vanilla extract (min. 30% cocoa), food coloring: E 102, E 110, E 129, whole hazelnut, whole almond, ground cinnamon, ground coffee, loose leaf tea, crushed hazelnuts, white chocolate (sugar, cocoa butter, skimmed milk powder, anhydrous milk fat (MGLA), emulsifier: soy lecithin, natural vanilla flavor, flavors), fully hydrogenated anhydrous vegetable fat (origin: palm), cocoa butter, colorants (E 171, E 172, E 101, E 100), milk chocolate (sugar, cocoa butter, skimmed milk powder, cocoa paste, whey anhydrous milk fat (MGLA), emulsifier: soy lecithin, natural vanilla flavor, flavors), fully hydrogenated anhydrous vegetable fat (origin: palm), cocoa butter, colorants: E 171, cocoa butter, fully hydrogenated anhydrous vegetable fat (origin: palm), colorant: E 172.
Shelf life: 10 monthsStore in a clean place, protected from light, cool and dry 13°-18° C. Max humidity 65%
From Pistoia comes one of the most; beautiful stories about chocolate and Italian coffee , that of Slitti : today one of the most; renowned Made In Italy chocolate shops. It all began in 1969 with the roasting inaugurated by the parents of the brothers Andrea and Daniele Slitti , who are now dedicating themselves with great stubbornness & agrave; and passion to the company, making it evolve with the processing of chocolate. This Tuscan gastronomic laboratory finds raw materials such as coffee beans; and cocoa beans directly from the most important areas; vocate of the world to present a wide and selected product line. The Slitti delicacies are elegantly presented in gift boxes to be enjoyed.
Estimated between Wednesday 14 May and Tuesday 20 May.
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds